Watch raising resistance Movies2Watch. Paraguay's lush soy farms are battlegrounds between huge agri-business and small farmers. The GMO beans fatten up cattle in rich countries so steaks remain cheap. But the pesticides used are destroying the crops of the campesinos and harming their kids.
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"Whenever You Eat" (1949) is an educational film produced by the National Dairy Council and Atlas Film Corp, emphasizing the importance of physical...
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Monsanto is the world leader in genetically modified organisms (GMOs), as well as one of the most controversial corporations in industrial history....
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After discovering their child's life-altering sensitivity to synthetic dyes, parents and first-time filmmakers set out to uncover the impacts of...
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Before compiling your next grocery list, you might want to watch filmmaker Deborah Koons Garcia's eye-opening documentary, which sheds light on a...
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With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what's wrong with our malnourished...
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The increasing reliance of 1970's America on fast food meals is examined, and ways to improve on this diet are suggested.
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This film focuses on the basics of adapting to life in England.
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A compelling presentation by Sue Dengate exploring how food additives and chemicals impact children's health, learning, and behaviour. The film...
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Filmmakers Robert Kenner and Melissa Robledo reunite with investigative authors Michael Pollan and Eric Schlosser to take a fresh look at our...
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Andrew Weil, M.D., program director of integrated medicine at the University of Arizona, teaches doctors and the public about nutrition, In this...
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One of America's best-known and most respected doctors offers a sensible approach to eating: He emphasizes enjoyment over deprivation, and long-term...