Food Movies

Jiminy Cricket explains how every living thing has its proper kind of food, and how it is used, plus the basics of nutrition.

A simple dish haunts a young woman as she longingly attempts to recapture the nostalgia of her childhood. Spill the Beans aims to capture the sensory...

A culinary connoisseur and a chef go on a hunt for a rare animal.

This film explores food sustainability, how farmers' markets build community, and why local food matters. Filmmaker Dr. Benjamin Garner is an...

In this festive one-hour holiday special, Spencer Watts serves up some of his favourite holiday meals, treats, and drinks.

Ayi comes from a rural area of Eastern China and doesn’t have the residential permit that would allow her to work in Shanghai. Yet, she has...

Short portrait of a hungry seagull outside a sausage stand.

The Silhouettes Soul, created for the Fearscreen 48 Hours Later Winter Challenge 2026, follows Kali as she slowly begins to lose herself, confronting...

Farang, the Thai word for foreigner, is the story of chef Andy Ricker and how he spun a 25-year obsession with Northern Thailand into the hit success...

Pelican, a bakery located at Asakusa, Tokyo, becomes crowded every morning. There are only two types of bread sold. It looks ordinary but meet a...

Originally made as an ad for reindeer meat but includes notable documentary material from Lapland. A young couple from Helsinki goes to a restaurant...

How safe is the future of the world’s food? This documentary explores a growing crisis in world agriculture. Plant breeding has created...

A group have signed up to a mysterious lottery with disturbingly high stakes, where their thirst for dominance blinds them to the risk they take.

An intergenerational dilemma between immigrant parents and their children is explored in Yen Ching, named after a Chinese American restaurant in the...

Two friends share a light-hearted conversation over tea until the exchange takes a bizarre turn.

A woman prepares for a feast until an unexpected guest arrives.

Professor Alice Roberts discovers which are Britain's most popular fresh foods and uses the latest science to uncover the surprising health benefits...

While the debate continues about GMOs, Roundup and other toxic pesticides, this powerful film shares remarkable stories of people who regain their...

FOLLOW THE DRINKING GOURD is a feature documentary about the Black food justice movement. Family-friendly, funny, and moving, this 60-minute film...